If you are looking for a delicious, easy, and hearty breakfast that feels like fall in a baking dish, this Apple Cinnamon Baked Oatmeal is about to become a staple in your kitchen. It’s wholesome, perfectly sweetened, and filled with warm cinnamon and tender apples—everything you want in a cozy morning meal.
This apple cinnamon baked oatmeal is one of those recipes that makes your whole house smell incredible. When I pulled it from the oven, the warm apple‑cinnamon aroma drifted down the hallway and woke my toddler. She moseyed into the kitchen, blinked her sleepy eyes, and said, “Mmmmmm.” That’s when you know breakfast is going to be good.

This baked oatmeal is perfectly moist—never dry or crumbly. Applesauce adds extra apple flavor and helps keep the texture soft and tender. The apples bake down into sweet, cozy pockets that pair beautifully with the cinnamon.
It’s the kind of breakfast that feels comforting and nourishing at the same time. Pair it with eggs, yogurt, or fresh fruit for a balanced meal, or enjoy it plain. If you want a little extra sweetness, drizzle honey or maple syrup over the top.
Whether you’re prepping for the week or serving a cozy weekend brunch, this Apple Cinnamon Baked Oatmeal is the kind of recipe that brings everyone to the table. It can be easily doubled to feed a crowd. Just extend the baking time.
Table of Contents
Why you will love this recipe
- It’s incredibly easy to make. Everything gets tossed into one bowl, mixed together, and poured straight into the baking dish. Prep takes just a few minutes.
- Perfect for meal prep. Bake it ahead of time and warm up slices throughout the week. It’s just as delicious reheated as it is fresh from the oven.
- Overnight option for busy mornings. Mix everything together the night before, refrigerate, and bake in the morning. Breakfast practically makes itself.
- Healthy, hearty, and filling. Made with oats, apples, and warm spices, this wholesome breakfast keeps you full all morning without feeling heavy.
- Easy to customize. Add raisins, chopped nuts, extra cinnamon, or more apples. Make it your own with whatever you love.
Ingredients
- 2 cups rolled oats
- 1 and 1/2 teaspoons cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup diced apples (about 1 medium apple)
- 1 cup milk
- 1 cup unsweetened applesauce
- 2 eggs
- 1/4 cup brown sugar
- 1 teaspoon vanilla
How to make apple cinnamon baked oatmeal
- Preheat the oven to 350 degrees Fahrenheit.
- Prepare an 8×8 inch baking dish by greasing it or lining it with parchment paper.
- Combine all the ingredients in a bowl and mix well.

- Pour the mixture into the prepared baking dish.

- Bake at 350 degrees Fahrenheit for 35-45 minutes, until set.

How to store apple cinnamon baked oatmeal
- Store this apple cinnamon baked oatmeal in the fridge in an airtight container for up to 4 days.
More delicious breakfast recipes from the blog
- Chocolate chip zucchini bread
- Homemade yogurt
- Sausage and cheddar egg muffins
- Honey almond granola
- Chocolate oatmeal muffins
Apple Cinnamon Baked Oatmeal
6
servings10
minutes40
minutesIngredients
2 cups rolled oats
1 and 1/2 teaspoons cinnamon
1 teaspoon baking powder
1/2 teaspoon salt
1 cup diced apples (about 1 medium apple)
1 cup milk
1 cup unsweetened applesauce
2 eggs
1/4 cup brown sugar
1 teaspoon vanilla
Directions
- Preheat the oven to 350 degrees Fahrenheit.
- Prepare an 8×8 inch baking dish by greasing it or lining it with parchment paper.
- Combine all the ingredients in a bowl and mix well.
- Pour the mixture into the prepared baking dish.
- Bake at 350 degrees Fahrenheit for 35-45 minutes, until set.








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