Recipes Etc.

If you are looking for a crowd-pleasing recipe that is as delicious as it is easy to make, these hot ham and cheese sliders are for you. These small sandwiches pack a lot of flavor. They are perfect for anything from casual weeknight dinners to game day gatherings and everything in between.

Whether you are serving them as a hearty lunch, a quick snack, or a party appetizer, they are guaranteed to disappear fast.

Made with layers of savory ham and melty cheese, these sliders come together in just minutes and bake up golden and gooey. You can even prepare them ahead of time – just hold off on adding the buttery sauce until right before they go into the oven. That way, they stay fresh and crisp without any sogginess. Serve one for a snack or three for a meal. Either way, they are comfort food at its finest!

Why you will love this recipe

• Party perfect – Assemble these sliders in advance and refrigerate until you are ready to bake. Just hold off on the sauce until right before they go in the oven to keep the buns perfectly crisp.
• Quick and easy to prepare – Just layer, drizzle, and bake. These sliders are perfect for a busy weeknight or last-minute get togethers.
• Big flavor in a small package – These bite-sized sandwiches are loaded with savory ham, melty cheese, and a buttery sauce that makes every bite irresistible.

Ingredients

• 1 pack of 12 Hawaiian rolls
• 1/2 pound sliced deli ham
• 1/2  pound sliced Swiss or provolone cheese
• 8 tablespoons butter, melted
• 1 tablespoon Dijon mustard
• 1 teaspoon garlic powder
• 1 tablespoon brown sugar
• 1 teaspoon onion powder

Tips and tricks

• The ham can be substituted for sliced turkey, pulled pork, pulled chicken, or other meat of your choice.
• The Swiss or provolone cheese can be substituted for cheddar, Gouda, or other cheese of your choice.
• The Hawaiian buns can be substituted for brioche buns.
• These sliders can be prepared ahead of time, just don’t put the buttery sauce on until right before putting them in the oven!

How to make hot ham and cheese sliders

• Preheat the oven to 350 degrees Fahrenheit.
• Cut the buns horizontally in half and place the bottom half of the buns in a baking dish.

• Layer the ham and cheese on top of the buns.

• Place the top half of the buns on top of the ham and cheese.

• Mix together the melted butter, mustard, garlic powder, onion powder, and brown sugar.

• Pour the butter mixture over the top of the buns.

• Cover with foil and bake at 350 degrees Fahrenheit for 15 minutes.
• Remove the foil and bake for 5-10 more minutes until the top of the buns are crispy and golden brown.

How to store hot ham and cheese sliders

• Store in the refrigerator in an airtight container for up to 3 days.

More delicious party foods

• Cheesy pull apart garlic bread
• Pizza pinwheels
• Pigs in a blanket